Tuesday, July 31, 2007

Chicken Wing Dip 072407

Chicken Wing Dip

16 servings
PREP TIME: 10 Minutes
COOK TIME: 30 Minutes
READY IN: 40 Minutes

2 (8 ounce) packages of cream cheese, softened
3/4 cup of pepper sauce, such as Franks Red Hot
1 cup of Ranch-style salad dressing
2 cups of diced cooked chicken and
1 cup of shredded cheddar cheese

  1. Preheat the oven to 350 degrees and in a medium bowl, stir together the cream cheese and hot pepper sauce until it's well blended.
  2. Mix in the ranch dressing, chicken and cheddar cheese then spread into a 9x13 inch baking dish.
  3. Bake for 30 minutes in the preheated oven. If oil collects on the top, dab it off using a paper towel and serve with tortilla chips.

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