Saturday, August 11, 2007

Frozen Lime Pie 080307

Frozen Lime Pie

1 gram cracker pie crust (pre made)
1 can of condensed milk
1 tub of cool whip
¼ cup of lime juice (fresh is better)
1 tsp. of lemon juice and
Green food coloring (if desired)

  1. Mix the lime juice and the condensed milk together.
  2. Add the lemon juice and mix well then fold in 1/2 of the tub of cool whip.
  3. Add the green food coloring and pour into the pie crust and decorate with the other half of cool whip. Place in the freezer for at least 2 hours.

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